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We recently filmed at our HQ @velishafarms for the ‘Fresh Veg, Deliciously Affordable’ campaign, led by the @oma_australia (OMA) in partnership with @healthandwellbeingqld and @ausveg, encouraging Australians to add just one extra serving of vegetables a day. Recent research reveals Aussies are only consuming 1.8 servings daily—far below the recommended 5 servings. With veggies costing just 65 cents per serve, they’re not only an affordable option but a key to better health, reducing healthcare costs, and supporting local growers. @catherinevelisha, our Managing Director, is proud to be a spokesperson for this initiative alongside @mcintyre.elizabeth (CEO, OMA), @jemmaohanlon, Michael Coote (CEO, AUSVEG), and Dr. Robyn Littlewood (CEO, HWQld). Together, we’re working to improve health, help local farmers, and make veggies a staple on every plate.
A look into the operations in the packing sheds of @velishafarms. Operating for 75 years, this is our sister company—our live case study and showcase of how operational efficiency, standardised induction and safety training, and succession planning can drive a Horticulture business forward. We have rolled out our training programs in multiple languages to accommodate our diverse workforce, provide primary and secondary schools with onsite education tours in our Living Classroom, and continue to drive industry change through our inherent connection to industry. ![]()
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@velishafarms
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